Trap Kitchen Mcr
- Chara S
This place is in high demand. The wait time can be a bit much but it’s definitely worth the wait because the quality of the food is amazing. Travelled all the way from London just to get the taste of real seafood.
The Lobster tail is the better option than the crab legs in my opinion. Crab legs was a bit too spicy and salty and a little bit of a hassle to eat. And I was way too hungry to go through that hassle.
I had the lobster tail, bang bang prawns, mac & cheese and waffles. DELICIOUS!!!
I just wish it wasn’t just a take away spot because the amount of time I spent waiting on my food was long since I had to stand. I didn’t have a car so that definitely wasn’t a comfortable wait.
All in all, I can’t really fault the place because the food has me wanting more n more.
- Femi O
An excellent, little known (at least not to me!!) gem of a place. Tucked away in a nondescript street with no significant advertising or marketing (the website is brief and to the point), its popularity was evidenced by the long queue and the 90 minute wait to get to the front of it. It was well worth it though. I had the lobster with chicken, shrimps, mashed potatoes and bagel. Scrumptious. Sorry about the absence of photographic evidence: after that wait the food got eaten rather quickly!!!
- shabir l
Toooooo busy.. worth the wait.
6-8 Hillkirk Street
|Mon:||3:00 – 10:00 PM|
|Wed:||3:00 – 10:00 PM|
|Thu:||3:00 – 10:00 PM|
|Fri:||3:00 – 10:00 PM|
|Sat:||3:00 – 10:00 PM|
|Sun:||3:00 – 9:00 PM|
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